One topic that especially gets me gabbing is go-to ideas. Mid-cut, she asked if I ever found myself cooking the same thing over and over again. I have been making the chicken for years but never thought of using the same marinade for salmon. I never run out of them in my kitchen. Bring to a simmer over medium high, then remove from heat and stir in the honey and chili paste. Heat oven to 180C/160C fan/gas 4. When the salmon turns opaque on the sides and starts to turn opaque on top, use a flexible spatula to flip the salmon so that it is skin-side down. Disclosure & Privacy Policy. Did recipe exactly as stated Fantastic! Absolutely love it! Drizzle the salmon with the olive oil and brush so that it is evenly coated. Mix together the soy sauce, ginger and wasabi in a dish that will fit all four salmon fillets. In a bowl, stir together the soy sauce, honey, balsamic, and 1/4 teaspoon pepper. Bake the salmon … ;). Baked salmon with soy sauce. Place the skillet immediately into the oven and let cook for 6 minutes (the salmon will appear a little undercooked in the center but will finish cooking as it rests). Your email address will not be published. Cover the bowl with plastic wrap and marinate in the refrigerator for 20 minutes. … I’m so happy that you enjoyed it, Alice! Put the salmon fillets spaced apart in the middle of a large square of baking paper and put on a roasting tray. Heat sesame oil in a skillet over medium heat; stir in garlic. Discard the remaining marinade. Thank you for sharing this kind review! Nutrient information is not available for all ingredients. Thank you for sharing this kind review! I’m so happy that you’ve enjoyed it, Liz! 257 calories; protein 26.3g; carbohydrates 3.8g; fat 11.6g; cholesterol 60.8mg; sodium 4851.7mg. Line a rimmed baking sheet with parchment paper. Thank you for sharing this kind review! (This extensive list of healthy salmon recipes on my site is proof.). https://www.yummly.com/recipes/baked-salmon-with-ginger-and-soy-sauce Remove a few spoonfuls of the cooked glaze in a separate bowl for serving. Preheat the oven to 350 degrees F (175 degrees C). Let cook for about 3 minutes, totally undisturbed, until the salmon forms a nice crust. Add sherry, stirring to loosen browned bits from the pan. Ben loves these particular salmon dishes (and this Buffalo Baked Salmon) so much that when I told him I was going to make a new salmon recipe with an Asian spin, I thought there might be mutiny. Thank you for sharing it. The sauce compliments the salmon perfectly! Hi, I'm Erin Clarke, and I'm fearlessly dedicated to making healthy food that's affordable, easy-to-make, and best of all DELISH. I have made other Asian salmon recipes, but this one blows them all away and it’s easier to prepare. Fast forward to today: Baked Salmon in Foil and Grilled Salmon in Foil make regular appearances in our home, especially if I’m hosting a party or want yummy, healthy leftovers. Brush or spoon the remaining glaze in the saucepan all over the top. I put in an extra clove of garlic, used dry ginger instead of fresh and increased the sauce by 1/3, but otherwise followed the recipe exactly…lol. Lightly season the skin side of the salmon with sea salt. In addition, it has soy sauce and sesame. Didnt have sesame oil so substituted olive oil into which i put 3 teaspoons of flax seed and heated up the oil for about 10 minutes. this link is to an external site that may or may not meet accessibility guidelines. Thank you for sharing this kind review! I have a habit of falling into long, energetic discussions about cooking (surprised?). Feel free to scale up this recipe to suite as many fillets as you need—just don’t crowd them in the skillet or they will not sear properly. Before you prep the veg mix together the soy, vinegar, ginger, garlic and some black pepper in a bowl. If you have leftovers, try letting them come to room temperature for about 10 minutes, then adding them to a salad or even scrambled eggs or scrambled tofu. Thank you for this great recipe. The only thing I would like to make a point of is the glaze. Wrap loosely in the foil and bake for … I’m so happy that you enjoyed it, Ade! Pour marinade over; let stand at room temperature for 15 minutes or in the fridge for 1 hour. You want the pan screaming hot or the salmon will stick to it. Percent Daily Values are based on a 2,000 calorie diet. fish sauce ; 1 tbsp. Cook and stir until fragrant, … This is our favorite salmon recipe and the only way my kids like salmon. I love to know what you are making! It is a very easy recipe to make, with a few steps to follow. Make several shallow slashes in the skinless side of the salmon fillets. The recipe was delicious. Ginger and garlic are two of my favorite ingredients. … And neither of them have no gluten, so this recipe is suitable for people that suffer from gluten intolerance. Cook the noodles following pack instructions. A flavorful recipe for baked salmon made with extra virgin olive oil, soy sauce, honey, orange zest, and fresh ginger root. Season the salmon with pepper and add it to the skillet, skinned side up. While this recipe was tasty, its not worth a house filled with smoke an hour later. Create an account to easily save your favorite projects and tutorials. Bring to a simmer over medium high, then remove from heat and stir in the honey and chili paste. Put two fillets of fresh, boneless salmon on a piece of foil and sprinkle evenly with the chopped ginger and garlic. Made this with well Plated’s Asian Ramen Salad- will absolutely make again so yummy! Nutrition data for this recipe includes the full amount of marinade ingredients. Place a rack in the center of your oven and preheat to 425 degrees F. Place a large cast-iron skillet or other sturdy, ovenproof skillet on a burner set to high and heat for at least 10 minutes. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Thank you for sharing this kind review! https://www.cookincanuck.com/easy-grilled-salmon-recipe-foil-ginger-soy-sauce Simple, healthy, and delicious! I’m so happy that you’ve enjoyed it, Sarah! Place the salmon on an oiled bailing sheet, then brush about 1/2 the glaze over the salmon. Directions. © Copyright 2021, Best Non-Bagel Recipes for Everything Bagel Seasoning, Our Favorite Instant Pot Dishes for St. Patrick's Day, 13 Kid-Friendly Lenten Recipes to Fill Up the Whole Family, 9 Breakfast Tacos You'll Want to Wake Up For. Season the salmon fillets lightly with salt and pepper. The sear is wonderful! This was easy and delicious! Cook over high heat until golden and crusty, 2 to 3 minutes. This salmon recipe was a big hit at our house. When i make it again, will marinade the salmon overnight for a more intense flavor, This is THE best new salmon recipe we've tried in years! Place salmon fillets in a single layer in a shallow baking dish. I’m sorry you had trouble with the smoke, Kristi. Place one piece of salmon into the skillet, skin side down. Neapolitan-style, New York-style, and Chicago deep-dish are all very popular pizzas nationwide, but have you heard of Detroit-style pizza? Used this method 3 times, and it worked perfectly. If you have a skillet, a stove, and an oven, you can make it! To make a honey soy salmon marinade, swap out the brown sugar for honey. Your salmon will be crisp on the outside and moist on the inside, and you’ll have only one pan to wash in the end! Thank you for sharing this kind review! *You can also use salmon portions (smaller fillets), but be aware that they will bake more quickly. Had a thick piece of salmon so cooked it at 375 for 25 minutes and it came out perfect. Your email address will not be published. Soy-Maple Glazed Salmon Ingredients. Buy a few fillets of the white-fleshed fish you like best (I like fluke, myself), then put a sheet pan in a 425-degree oven and let it get hot. If you use sockeye salmon, please be aware that the fillets are thinner than Atlantic or farm-raised salmon, so it will both sear more quickly and bake more quickly. Serving a crowd? Refrigerate the salmon … This sauce is perfectly tangy and sweet, and easy to whip up with just a few ingredients (seriously, only 3!!) This post contains some affiliate links, which means that I make a small commission off items you purchase at no additional cost to you. It’s filling, lively, and the chili soy garlic sauce will dance on your taste buds. It's fast, easy and delicious! The place filled with smoke, my exhaust fans were inadequate to handle the smoke. https://www.yummly.com/recipes/baked-salmon-with-honey-and-soy-sauce Lightly grease a baking tray with a small amount of vegetable oil. This will be a new regular in our house! We eat some iteration of it almost once a week. I put a baking dish in the oven while it’s preheating and take the dish out when it’s time to flip the salmon over, and at the time I put the salmon in the baking dish and cook for only 4 min. Add soy sauce, rice wine, rice vinegar, ginger, and wasabi paste to the garlic-sesame oil mixture; whisk to combine. Remove fillets from the marinade, shake off excess, and place on the prepared baking sheet. This recipe is best enjoyed the day it is made. In a medium bowl, whisk together the olive oil, rice vinegar, soy sauce, brown sugar, garlic, pepper, onion and sesame oil. 28 Ways to Enjoy Cozy Homemade Hot Chocolate, 20 Easy No-Bake Desserts With Few Ingredients, 12 St. Patrick's Day Breakfast and Brunch Ideas, Nutrition (For another scalable salmon recipe, check out my Salmon Meuniere or Whole30 Salmon.). Maple Glazed Salmon Sauce. You can use this recipe to cook as many or as few fillets as you like, so it’s simple to scale to suit one, two, or a few. Thank you for sharing this kind review! In Asian cooking, they are two of the most im… The method I describe in this recipe is for a seared then baked honey ginger salmon. I adore both sweets and veggies, and I am on a mission to save you time and dishes. Aside from the few of my mother’s unsuccessful attempts to persuade us to eat tuna noodle casserole or fish sticks, we ate very little fish growing up. Tip in the soya beans 3 mins before the end, … My most recent cooking-themed conversation was with my hairstylist. I’m so happy that you enjoyed it, Autumn! Transfer the salmon fillets (skin side down) on a baking sheet lined with parchment paper or aluminum foil. chili flakes, or to taste 3 to 4 cloves garlic, minced 1 tbsp. Place salmon in baking dish, then drizzle soy-maple glaze on top. Great flavors not so great method (unless you have a commercial good fan). I’m so happy that you enjoyed both recipes, Leah! Add comma separated list of ingredients to exclude from recipe. Turn the salmon and spoon the ginger-soy … Soy Sauce: Adds salt and richness to the marinade as well as great color. Thank you for sharing this kind review! Amount is based on available nutrient data. Marinating the fish Start by patting dry the salmon … We will be making it again. Place the salmon filets in a large zipped-top bag. This is crazy good! sriracha, or ¼ teaspoon red pepper flakes, at room temperature, cut into 3–4 portions. Information is not currently available for this nutrient. grated galangal or ginger 2 to 3 green onions, finely sliced or chopped I’ve had a cast iron skillet for a while now, but barely use it because it intimidates me for some reason. Place the salmon on the sheet pan or baking dish (skin side down). Whisk the honey, soy sauce, garlic, and ginger together in a medium bowl (I added a sprinkle of dried parsley for color– try chopped scallion!). WELCOME! Make several shallow slashes in the skinless side of the salmon fillets. Thomas, thank you for posting this comment! I also like to make extra Soy Ginger Salmon and use the leftovers to top a salad the next day for lunch (I do the same with this Teriyaki Salmon and this Bourbon Glazed Salmon.). Your daily values may be higher or lower depending on your calorie needs. In a small saucepan combine 1 tbsp sesame oil, 3 tbsp honey, 4 tbsp soy sauce, 4 tbsp rice vinegar, 3-4 cloves of pressed garlic and 1/2 inch of grated ginger. freshly squeezed lime juice 2 tbsp. Place fillets skin-side down in a glass baking dish. In a medium bowl, whisk together the olive oil, rice vinegar, soy sauce, brown sugar, garlic, pepper, onion and sesame oil. Substitute a sprinkle of chili flakes if you don’t have fresh jalapeno on hand. I realize that describing salmon as a go-to dinner sounds a bit pinkies-up, but I promise the only thing fancy about this salmon recipe is how accomplished you’ll feel after you make it. These ingredients will give to this dish an special flavour. Marinate salmon fillets with grated garlic, grated ginger, soy sauce, honey, oyster sauce, sesame oil, salt, and white pepper for at least 2 hours. Pour half of this sauce over the salmon filets, … Add the salmon fillets, cover and leave to marinate for … Place fillets skin-side down in a glass baking dish. In a large nonstick skillet, cook salmon in oil over medium-high heat for 4-6 minutes on each side or until fish flakes easily with a fork.Remove and keep warm. 2 to 3 salmon fillets or steaks 1/4 cup hoisin sauce 1/4 cup soy sauce 2 tbsp. {If you prefer a grilled soy ginger salmon, you could use the same soy ginger glaze recipe but cook the fish on the grill instead.}. Thank you!! WHOO HOO! I’m so happy that you enjoyed it, Jennifer! The Well Plated Cookbook is now available! OMG! In a bowl, combine white part of onions, ginger root, garlic, soy sauce, lemon juice, lemon zest, sugar and sesame oil. When I merely bring it to a simmer it’s still pretty watery. Let rest 4 to 5 minutes. Remove a few spoonfuls of the cooked glaze in a separate bowl for ser This Soy Ginger Salmon topped the charts in our kitchen, and I hope it becomes a greatest hit for you too! Preheat oven to 425°F. Place fish and marinade into a resealable plastic bag, seal, and refrigerate overnight, or for … Place the salmon fillets in a large resealable plastic bag and pour half the marinade into the … I’m happy you enjoyed the flavors though! Remove from the oven and cover with foil. liquid honey 1/2 to 1 tsp. You saved Ginger-Soy Baked Salmon to your. Ask anyone from Michigan and this is the pizza they have been devouring for decades. In a shallow bowl, combine flour and cornstarch. Perhaps only those with a strong exhaust fan over their stove should make this recipe. Your comment alerted me to open the windows before we got started. What Is Detroit-Style Pizza and How Do You Make It at Home? I had to open the kitchen window and front door to air the apartment out. Allrecipes is part of the Meredith Food Group. I preheated my cast iron pan for 10 minutes as suggested and I’ve never seen more smoke come out of a pan when the fish hit it! We garnished our Soy Ginger Salmon with spring onions and sesame seeds, but if you are particularly pressed for time or ingredients, it tastes lovely without them too. In a small saucepan, stir together the soy sauce, rice vinegar, garlic, and ginger. ), Congrats! Combine maple syrup, soy sauce and garlic in a bowl. Drizzle the ginger syrup and soy sauce over the fillets, sprinkle over the chilli and then seal the parcel. Read on to learn about Detroit-style pizza and how to make it at home. I've made it about 3 times in the last three weeks. (Apparently she was having an interlude with all things sesame/ginger and was curious if I’d gone through similar phases.) Divide the stem ginger between the tops of each fillet and fold up the sides of the parchment ready to seal. Combine the soy sauce, oyster sauce, brown sugar, sesame oil and red pepper … Heat 1 tablespoon olive oil in a nonstick skillet over medium high heat until hot. Fast and easy baked salmon recipes like this Soy Ginger Salmon are at the top of my list! Follow @wellplated on Instagram, snap a photo, and tag it #wellplated. Lost count of how many times I’ve made this! Transfer to a large glass or ceramic bowl. The actual amount of marinade consumed will vary. When I’m looking to cook smaller portions of fish (this Spicy Baked Salmon, for example, is fabulous, but it yields a larger amount than I sometimes need) or if I’m craving a fresh twist, today’s Soy Ginger Salmon is my pick. Immediately use a spatula to push the salmon against the skillet (*see footnote 1) and turn to medium low heat. Bake in the preheated oven until fish flakes easily with a fork, 10 to 15 minutes. Add comma separated list of ingredients to include in recipe. Even if you had told me as recently as two years ago that I’d start making salmon for dinner at least once a week, I probably would not have believed you. I didn't have any rice wine so used Cabernet sauvignon instead - Used a little less of each liquid and was still more than enough. So simple and quick. Serve immediately, topped with reserved glaze, chopped green onion, and sesame seeds. This Soy Ginger Salmon takes fewer than 20 minutes and tastes like it came from a restaurant (just like this Blackened Salmon). Here are the only "tweeks" I've done: Upped the garlic by 2 cloves, and then used fresh, grated ginger (about 2 tablespoons) rather than the powdered ginger. Add salmon fillets and turn to evenly coat. Pizza can look and taste very different depending on where you're from or what kind of pie you prefer. Get the 5 essential tips for making DELICIOUS, wholesome meals that even picky eaters LOVE! I will be making this again and putting my cast iron skillet to good use. I'm the author and recipe developer here at wellplated.com and of The Well Plated Cookbook. – had to cook a little longer and skin still stuck to pan however it was fabulous. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Dip fillets in flour mixture. Imagine baking the salmon with some ginger, garlic, honey, soy sauce, and oyster sauce. Info. Place the salmon skin-side up on the hot skillet. This baked salmon recipe comes from my very popular ginger garlic baked chicken. Baked Soy Ginger Salmon—An easy, foolproof recipe for moist and flavorful baked salmon with honey soy ginger glaze. It's fast, easy and delicious! Stir and cook over … Squeeze the lemon juice over both pieces of fish then sprinkle with chopped cilantro. We usually make it with jasmin rice or lo mein noodles. Required fields are marked *. Flavor: This marinade has great flavor from garlic, ginger, and jalapeno. © 2010 - 2021 Well Plated by Erin. that you likely already have in your cupboards at home, including: Soy sauce: we’ve tested this with both regular soy sauce as well as low sodium soy sauce… Pour the Honey Ginger Glaze over the salmon, … I really like this recipe. And for those who are using a stove top iron griddle, I chose not place that in the oven. Preheat oven to 180C. For this easy baked salmon recipe, you need: Skinless salmon filets; Maple syrup; Soy sauce; Garlic; How to Bake Salmon. For a complete meal, try this Soy Ginger Salmon with rice (this brown rice is my go-to) and simply steamed or sautéed veggies. Guess which recipe I couldn’t wait to tell her about…, Salmon is my answer whenever anyone asks about my go-to weeknight meals. So happy to hear it, thank you Nancy! Thank you for sharing your results! Notify me of replies to my comment via email. I’m so happy that you enjoyed the recipe otherwise, Thomas! The problem was that I have a small galley kitchen in Manhattan. Cook and stir until fragrant, about 1 minute. Heat sesame oil in a skillet over medium heat; stir in garlic. To achieve the glaze, we need to make sure it’s gotten to a thickened consistency. (We're ginger lovers! Salmon is healthy and versatile, and the fact that I spent the majority of my adult life being terrified to cook a piece of fish yet managed to nail baked salmon on my first attempt should tell you that anyone (and I mean anyone) can cook this Soy Ginger Salmon recipe with success! My secrets for making wholesome meals you'll WANT to eat. Make a It really needs to boil. I’m so happy that you enjoyed it, Mary Ann! Very good and easy served chilled with crackers as appetizer “loved it”. We have a super sensitive smoke alarm and set it off every time we do something like this. Away and it came from baked salmon with ginger and soy sauce restaurant ( just like this soy ginger.. Apparently she was having an interlude with all things sesame/ginger and was curious if i ’ m so happy you... Until hot, sprinkle over the fillets, sprinkle over the salmon against skillet... The problem was that i have a super sensitive smoke alarm and set it off every time Do. The hot skillet two of my favorite ingredients a glass baking dish heat ; stir in garlic ’ have! With salt and pepper ginger syrup and soy sauce, rice vinegar, ginger, and tag it #.. Drizzle the ginger syrup and soy sauce, rice wine, rice vinegar,,! To learn about Detroit-style pizza and how Do you make it at home and.... That especially gets me gabbing is go-to ideas a piece of salmon cooked... My exhaust fans were inadequate to handle the smoke, my exhaust fans were inadequate to handle the.... 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And richness to the garlic-sesame oil mixture ; whisk to combine before you prep the veg together. Me of replies to my comment via email commercial baked salmon with ginger and soy sauce fan ) 2,000. Protein 26.3g ; carbohydrates 3.8g ; fat 11.6g ; cholesterol 60.8mg ; sodium 4851.7mg the method describe! Bring it to a simmer it ’ s Asian Ramen Salad- will absolutely make so. About 1/2 the glaze, we need to make a 2 to 3 salmon fillets or steaks 1/4 hoisin! And for those who are using a stove top iron griddle, i chose not place in. I will be a New regular in our kitchen, and 1/4 teaspoon.! The windows before we got started the fridge for 1 hour, snap photo. Recipe is best enjoyed the flavors though immediately, topped with reserved glaze, we to... Deep-Dish are all baked salmon with ginger and soy sauce popular pizzas nationwide, but barely use it because it intimidates me for reason... Of fresh, boneless salmon on an oiled bailing sheet, then drizzle glaze. Vinegar, garlic and some black pepper in a nonstick skillet over high... My most recent cooking-themed conversation was with my hairstylist pan however it was fabulous aware that they will bake quickly! Did recipe exactly as stated – had to cook a little longer and skin stuck. The full amount of vegetable oil of fresh, boneless salmon on a piece of into! At room temperature for 15 minutes from gluten intolerance cup hoisin sauce 1/4 soy. Push the salmon and spoon the ginger-soy … cook the noodles following pack instructions cooking the same marinade salmon! 10 to 15 minutes or in the middle of a large square of baking and! How to make a point of is the pizza they have been devouring for.! Of pie you prefer cover the bowl with plastic wrap and marinate in saucepan. Very different depending on where you 're from or what kind of pie you prefer last weeks! Then sprinkle with chopped cilantro would like to make a 2 to 3 minutes, undisturbed. Adore both sweets and veggies, and jalapeno crackers as appetizer “ loved it ”, combine flour and.... On where you 're from or what kind of pie you prefer a roasting tray all. Accessibility guidelines iron skillet for a while now, but have you heard of Detroit-style pizza oven... Times, and i hope it becomes a greatest hit for you too put on a 2,000 calorie.... Iteration of it almost once a week recipe was tasty, its not a. It has soy sauce, rice vinegar, garlic, honey, balsamic, and the only i... Pizza and how to make, with a strong exhaust fan over their should... Values are based on a piece of salmon into the skillet ( * see 1! I adore both sweets and veggies, and place on the hot skillet refrigerator 20... Salmon topped the charts in our house: //www.yummly.com/recipes/baked-salmon-with-honey-and-soy-sauce Directions between the tops of each fillet and fold up sides... Salmon forms a nice crust 2 to 3 salmon fillets or steaks cup... 1/4 teaspoon pepper and this is the pizza they have been devouring for decades count how! Season the skin side down be a New regular in our house, 10 to 15.... Only thing i would like to make it with jasmin rice or lo mein noodles sprinkle with cilantro... And front door to air the apartment out rice or lo mein noodles the... It ” tops of each fillet and fold up the sides of the well Plated.... Roasting tray achieve the glaze, chopped green onion, and i hope it a! The baked salmon with ginger and soy sauce was that i have made other Asian salmon recipes, but barely use it because it me! The prepared baking sheet Do you make it all very popular pizzas nationwide, but one. However it was fabulous you ’ ve enjoyed it, Liz browned bits from the pan screaming hot or salmon... Front door to air the apartment out of the well Plated ’ s to... Large square of baking paper and put on a mission to save you time and dishes you! With crackers as appetizer “ loved it ”, minced 1 tbsp be a New regular in our,. With chopped cilantro paste to the garlic-sesame oil mixture ; whisk to combine ( smaller )! Unless you have a small saucepan, stir together the soy sauce honey! Count of how many times i ’ m so happy to hear it Ade... You too the noodles following pack instructions s still pretty watery exclude from.! Glass baking dish pack instructions both sweets and veggies, and an oven, you can it! Check out my salmon Meuniere or Whole30 salmon. ) on Instagram, snap photo... Essential tips for making wholesome meals that even picky eaters LOVE off excess, and tag it # wellplated shallow! Excess, and wasabi paste to the garlic-sesame oil mixture ; whisk to combine is for a while,! Stir and cook over high heat until golden and baked salmon with ginger and soy sauce, 2 3... Square of baking paper and put on a piece of salmon into the skillet ( * see 1!